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RUSTIC CRANBERRY SAUCE
No more molded can nonsense. Not when it's this delicious or this easy. Or beautiful! That is all. Notes: RUSTIC CRANBERRY SAUCE...
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BAKERY STYLE PUMPKIN GINGERBREAD MUFFINS
Basic pumpkin muffins just didn't feel right, today. I really wanted gingerbread but needed to use up some pumpkin too. I figured, why...
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THE KALE EGG
Fast, healthy, delicious. I love this fried egg with kale, onion, and garlic. The egg cooks around the curls of kale, so that everything...
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WARM WHITE BEAN & KALE SALAD
This crisp and tangy salad is made so good with warm, creamy white beans, thick shavings of pecorino, chewy and sweet dried cranberries...
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BROWN SUGAR & WALNUT BAKED ACORN SQUASH
I challenge you to make this recipe and feed it to anyone who is weird about squash. True, it has a decent amount of melted butter, brown...
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SALTED PUMPKIN SPICE LATTE KRISPIE BARS
The soft and chewy marshmallow-y goodness you love, meets vanilla, coffee, and autumn-spiced pumpkin flavor, swathed with melted white...
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ROASTED GARLIC & TOMATOES WITH WHITE BEANS
Easy-pleasy. What I adore about this simple, almost peasant-y meal is the versatility and cozy warmth of flavors and textures. The sweet...
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CAPRESE CROUTON SALAD
Not quite a panzanella and a bit little more than merely tomato-mozz-basil... I love this salad for both reasons. It doesn't need to sit...
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ALMOND ORANGE POPPYSEED SCONES
Very scone-y scones! Softly dense and buttery with a zesty, sweet orange glaze like the flavor of sunshine. I add a hint of almond, which...
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LAYERED RED SAUCE BAKED ZUCCHINI
So delicious, you might even win-over people who don't love zucchini... It tastes like pizza but is layered like lasagna. It's fresh,...
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SOY & STRAWBERRY STICKY GLAZED CAULIFLOWER
For those times when you want salty-sweet Asian-inspired take-out at home, sans meat. Let's also acknowledge how pretty this dish turns...
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CAPRESE MELT CAULIFLOWER
Oh boy, don't miss this one. Good-for-you cauliflower gets sliced into steaks and roasted with buffalo mozzarella and sweet, vine-ripened...
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PESTO CAPRESE LAVASH
In less than ten minutes, you'll have a deliciously crisp, melty, hot slice of lavash in front of you... No kidding, this recipe is...
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LEMON & PARMESAN ROASTED ASPARAGUS
Yes, I'd intended to eat an entire bunch myself--I'm the only one in my house who likes asparagus. (The weirdos!) This method, over...
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PAPRIKA-ROASTED HASSELBACK SWEET POTATOES WITH BLUE CHEESE & HOT HONEY
Smoky, sweet, and comforting, with a kick of salty umami... Make one or more; this recipe is a throw-together and stick it in the oven...
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DIJON & ROSE' STEAMED SCALLOPED POTATOES
Savory, cheesy, delicious. Layers of cheese and thinly sliced potatoes get steamed in a thin sauce of Rose' wine and Dijon mustard. Easy,...
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CARAMELIZED SHALLOT & KALE MINI POLENTA PIZZAS
Fun recipe! And terrific for using leftover polenta or when you need a delicious appetizer or first course for a get-together. As with...
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HERBED POLENTA PRIMAVERA
The green is just, happy, you know? If you haven't jumped on the polenta bandwagon yet, do it. It is economical and versatile and creamy,...
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SESAME CUCUMBERS
Fresh, fresh, fresh, and so good--I have a minor obsession with this incredibly fast cucumber salad. And fast--I know I said that...
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RAMEN CHOPPED SALAD WITH TAMARI CASHEW CREAM
Creamier than its cousin, the potluck favorite, Ramen Noodle Salad, and crunchier. I love this cabbage-forward salad when I want to eat...
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