2-INGREDIENT CITRUS MINT SORBET
This sorbet is incredibly refreshing and so good, with no added sugar unless you feel like adding it. The mint provides a little extra...
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PULL-APART CHOCOLATE ORANGE FOCACCIA
What's not to love? The spongy and soft texture of deliciously carby focaccia--but sweet, with orange zest, vanilla, and melty chocolate...
416 views
ICED BERRY HAND PIES
I won't deny my childhood addiction to cherry pop tarts; I could only get them at my best friend's house. And I confess, I'll still buy...
381 views
LENTIL & CHICKPEA SALAD
Big on protein and texture, with each bite full of chew and crisp freshness. The dressing is a delicate white wine and Dijon mustard...
825 views
PAPRIKA-ROASTED CABBAGE WITH DILLED GREEK YOGURT
Eating this dish is a full-on zen moment for your mouth. I recommend either soothing music or silence. Second, you'll need a knife and...
1,278 views
4-INGREDIENT PINEAPPLE SALSA
Freshness factor through the roof. The absolute best thing, other than the dynamic flavor of this happy salsa, is the minimal number of...
454 views
GREEN(ISH) CACIO E PEPE WITH SUGAR-FRIED SHALLOTS
What to make when you're starved and have no idea what to eat! This pasta is so good and straightforward, with the little added step of...
614 views
BERRY-BANANA LAYERED YOGURT WITH STICKY GLAZED PECANS AND OATS
Choose your time of day. I've eaten this as a low-sugar dessert in the morning and well after dark. The maple glaze clinging to the...
848 views
PECAN SCOTCHEROOS
These are so damn good. That's all that needs to be said. They sing with a little splash of Scotch, Whiskey, or Bourbon (my secret),...
1,055 views
PAN-TOASTED MAPLE PECAN & OAT CRUMBLE YOGURT BOWL
You've heard me say it before, no boring breakfasts. It is the beginning of your day, after all, and it truly adds either a spark or a...
1,035 views
SPINACH PESTO SWIRLED BUTTERNUT SQUASH SOUP
Creamy yet light, sweet, and savory with a big (soft) garlic flavor, this is such a rewarding soup to eat. It tastes like you cooked it...
493 views
CRISPED CAULIFLOWER STEAKS WITH ROASTED CHICKPEAS & TOMATOES
Get this one down, STAT. I ate this meal alone, and it was a good thing since I was making all kinds of greedy noises while stuffing in...
1,322 views
CHIMICHURRI CHICKPEA SALAD
Rated 5 out of 5 stars.
(1)Warning: If you intend to make this ahead for lunches, make a double batch. Otherwise, you'll find yourself standing in your kitchen...
2,054 views
LEMON & BLUEBERRY SOUR CREAM MUFFINS
Supremely fluffy and soft, and lemony, with gorgeous, warm blueberries in every bite. The sour cream provides the unctuousness that gives...
2,176 views
MACERATED CUCUMBER AVOCADO TOAST
Now, I might not eat it (avo-toast) any other way, and I think you'll be with me on this. The way the macerated cucumber and slivers of...
1,661 views
SALTED DOUBLE CHOCOLATE CHIP COOKIES (EGGLESS)
There are many cool things about these cookies--not all in how they taste (which is fabulous), by the way, but they are eggless. Terrific...
740 views
RASPBERRY PIE OVERNIGHT OATS
Although I've been using this recipe for a while, it has never made it to my site. This is, without a doubt, the best recipe for...
2,524 views
BOURBON & WALNUT STREUSEL COFFEE CAKE
What I want for breakfast most days... This layered coffee cake has all the fluff and stuff for utter happiness, plus, it's moved me into...
1,095 views
WARM QUINOA SALAD WITH ROASTED VEGETABLES
You could certainly eat this cold; it would make a super make-ahead lunch! I was impatient, however (no surprise there), and decided to...
1,380 views
SKILLET-ROASTED PEPPER JACK POTATOES & BRUSSELS SPROUTS
This was a straightforward dish to throw together, and it turned out exactly as I had hoped. Caramelized baby potatoes, onions, and...
1,279 views
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