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(THE BEST) SPINACH & ARTICHOKE DIP
This title is presumptuous, yes, but I’ll explain. I first ate spinach and artichoke dip at a five-star restaurant in the 80's just...
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BETTY-LOU'S 3-STEP CARAMEL
It's one of the recipes my grandmother, Betty-Lou, told me to "master" before I was married, which is straight-up 1950s talk, but I...
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RAITA
This Mediterranean condiment is similar to tzatziki but uses mint in place of basil. I love the cooling sensation combined with heat from...
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chunky avocado yogurt
This is a creamy and tart condiment to use in place of heavier dips, or with your egg breakfast (my favorite way) or on sandwiches,...
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MUSHROOM ARTICHOKE DIP
This hot and cheesy dip is where your food-high begins. Don't expect to eat anything else unless you have to share it with more than two...
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FRUIT SALSA FRESCA + CINNAMON SUGAR PITA CHIPS
Is it dessert? Yes! A healthy snack? Definitely. Breakfast? Sure. You'll love how simple, clean and fresh this recipe is. Make it the...
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BEET HUMMUS
When you get over the insanely pink color, like a stuffed lovie from childhood, you realize that you have been inextricably drawn into a...
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SALSA VERDE
You really need to if you haven't, because oh.my.heavens. I am putting on the pressure because I am someone who hadn't made homemade...
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ARUGULA PESTO
You don't have to have basil to make great pesto! This pesto is slightly more textured than regular pesto because the arugula leaves...
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MINI-BATCH BLUEBERRY JAM
If the only experience you have, of blueberry jam-ish anything, is a sneaky sampling of 'blueberry syrup' on a spinning tray at a pancake...
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30-SECOND CHOCOLATE CREAM CHEESE
A couple years ago I came up with this quicker than quick chocolate cream cheese on the fly- craving chocolate, wanting a bagel. It's so...
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PEANUT BUTTER HUMMUS
Hummus is such a rewarding thing to eat, it's delicious, creamy, filling, savory, and takes anything mode of 'dipper'. But you don't just...
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SMALL BATCH PEACH BUTTER
So sweet and fruity, this recipe is velvety and ideal for topping almost any muffin, cake, sweet bread, bun, or slice of toast. But don't...
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FARM STAND SALSA
Making fresh salsa doesn't have to be anything more than choosing the best ingredients and giving them a whirl in a processor or blender....
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GINGER-SUGARED PITA CHIPS WITH BLUEBERRY CREAM DIP
It started out as a sweet midday snack, and ended up as breakfast the following morning...then once again as a snack with chilled white...
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HERB-Y MAYO
Forget boring sandwiches with the usual swipe of plain mayo. This herb-studded mayo has so much fantastic flavor you'll find yourself...
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SPINACH WALNUT PESTO
I'm thrilled to be sharing my favorite pesto recipe with you! Having homemade pesto on hand is so convenient. Of course, you can schmear...
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PALESTINIAN-SPICED BLACK BEAN DIP
I have a love for Middle Eastern cuisine, especially dips and spreads. This is my take on Bean Dip that has vacationed in Palestine....
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