It is one of my favorite salads for getting through the older produce. It's fast, mouthwatering, and easy to repeat. Mine typically nods...

It's another fabulous, easy clean-up recipe using the en papillote method--this time with chicken. Did you know chicken loves...

I wanted scampi without the pasta and without so much butter. I also wanted a salad. This is the result, and I'm pleased to announce it...

Oh, I love sushi. But I do not love making it. I am entirely unskilled at rolling and far too impatient. This "cup" method solves my...

I was floored the first time I baked an egg inside of an avocado. The high heat did not change the creamy, soft texture of the avocado...

I did a dance when I ate them--all of them. I love that you can make this recipe as a main or side and make as many cabbage steaks as...

Jewels on a plate comes to mind. The juiciness of this salad is off the charts--you can't beat oranges in the winter. I love how soft and...

It's slightly warm, slightly not, with crisp tendrils of fresh kale, bouncy, nutty quinoa, sweet dried cranberries, Feta cheese, and...

Oh, hummus, my versatile healthy, vice. Memorize this recipe--it's so good and pretties up a holiday spread simply, and quickly. Serve...

No more molded can nonsense. Not when it's this delicious or this easy. Or beautiful! That is all. Notes: RUSTIC CRANBERRY SAUCE...

Fast, healthy, delicious. I love this fried egg with kale, onion, and garlic. The egg cooks around the curls of kale, so that everything...

This crisp and tangy salad is made so good with warm, creamy white beans, thick shavings of pecorino, chewy and sweet dried cranberries...

For times when you want the real thing...but also don't want the real thing. Quinoa is a micro-grain that has a soft nutty flavor--it...

I challenge you to make this recipe and feed it to anyone who is weird about squash. True, it has a decent amount of melted butter, brown...

The soft and chewy marshmallow-y goodness you love, meets vanilla, coffee, and autumn-spiced pumpkin flavor, swathed with melted white...

Easy-pleasy. What I adore about this simple, almost peasant-y meal is the versatility and cozy warmth of flavors and textures. The sweet...

Long title, but it won't take you long to eat it. This chili is a favorite in our house, both for the fact that it's my husband's recipe...

The texture and big flavor of the pesto makes this salmon such a pleasure to eat! And it really doesn't take much longer than preparing...

So delicious, you might even win-over people who don't love zucchini... It tastes like pizza but is layered like lasagna. It's fresh,...

Sometimes, you just need some juicy steak. And while I admit, that is few and far between for me, I have a couple musts: it must be...