heidi moyerMainsCREAMY CHICKEN, BACON & SWISS BAKED SPAGHETTI SQUASHThis recipe reminds me of a pizza my husband ordered years ago that I had initially shunned in favor of my all-veggie one. Luckily, there...
heidi moyerMainsCREAMY LEMON & GARLIC KALE PASTAPick your temperature. I ate this pasta piping hot; then I had it a few hours later cold from the fridge. I love both equally. The garlic...
heidi moyerThanksgivingCREAMY MAPLE, CARROT & BUTTERNUT SQUASH SOUPI'm not ashamed to admit I'm not done with this soup until I've had seconds or even thirds! It's dreamy, warming, and full of sweet and...
heidi moyerDessertsPINEAPPLE YOGURT GRANITAWhen you are bored of ice cream, this Pineapple Yogurt Granita will do the job, and it feels like a summer party. Think tropical snow in...
heidi moyerMainsSKILLET RAVIOLI BAKE WITH CREAMY VODKA SAUCEOn busy weeknights, I definitely go in for low-effort, no-frills cooking (or taco take-out!) because we are usually starving--bordering...
heidi moyerMainsCREAMY WHITE BEAN BISQUE WITH PANCETTAIf soup were a cozy blanket. I love the texture of this bean bisque, thick and smooth, but not baby food pureed. The bites have a...
heidi moyerMainsCREAMY COCONUT CURRY CHICKENWill power. Make this recipe, then let it sit for 24 hours in the fridge. The flavors deepen to another, unctuous level. But, if that's...
heidi moyerDessertsBOOZY EGGNOG ICE CREAMI had you at boozy. Ha! But seriously, eggnog definitely pops with a little rum- I distinctly remember my parents making "homemade"...
heidi moyerSummerPEACHES IN PROSECCO ICE CREAMThis ice cream turned out completely sublime, it may be my new favorite. So creamy and sweet with a hint of fruity prosecco and pieces of...
heidi moyerDessertsPOMEGRANATE CHOCOLATE CHUNK GELATO Oh, have I got a treat for you! Now I love getting ice cream "out" as much as anyone. But there are times when I want to be creative and...
heidi moyerDessertsCHEESECAKE BARSWell, these are rad. Perfectly textured between creamy and crumbly with a soft vanilla flavor and buttery graham crust. They don't need a...