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HERBED CHICKPEA SALAD
This chickpea salad is punchy and picnic-fresh, with a tangy dose of lemon/garlic/parm and sweet, refreshing herbs. It comes together...


NAAN & CHICKPEA PANZANELLA WITH SEARED TOMATOES AND RICOTTA
An accident has turned into a delightful panzanella that I am pleased to share with you. (Don't you love when that happens?) Here's what:...


TOASTED COUSCOUS SALAD WITH LEMON & BELL PEPPER
Keeping a fresh, brightly colored salad in my fridge, that I can lunch on all week, is a must for me. This salad checks all the...


BAKED RAVIOLI
This is a perfect weeknight meal when you desperately want lasagna but have neither the time nor the energy to do it. You will love the...


BEET HUMMUS
When you get over the insanely pink color, like a stuffed lovie from childhood, you realize that you have been inextricably drawn into a...


SESAME CRUSTED TOFU BREAKFAST
You can absolutely eat this dish for something other than breakfast...I simply like the word. (It makes me feel relaxed and content and...


LOADED MEDITERRANEAN SWEET POTATO FRIES
If you are looking for a simple-yet-sublime and sigh-worthy appetizer, side item, late night snack or brunch-wow, may I submit one hell...


TAHINI & SMASHED BEAN FLATBREAD
I do adore a good flatbread for lazy days (or nights) when pizza isn't really my thing. I love it even more that I can buy a decent one...


SPINACH & FETA PASTA
After Eric ate this he said, "when do I get to eat this again?" It was good. And simple, which is always a plus for me. I realize that...


NAKED ROTINI WITH ROASTED VEGGIES
This was an experimental recipe that came out great! Easy-peasy and fast prep to roast cherry tomatoes, sliced brussels sprouts and...


BAKED FETA & VEGGIES (TIKTOK PASTA REVAMP)
I was not going to make the TikTok pasta. Not because it didn't look tasty, but because if something is a trend I tend to run for the...


ARUGULA PESTO
You don't have to have basil to make great pesto! This pesto is slightly more textured than regular pesto because the arugula leaves...


MINI-BATCH BLUEBERRY JAM
If the only experience you have, of blueberry jam-ish anything, is a sneaky sampling of 'blueberry syrup' on a spinning tray at a pancake...


PEPPER JACK MAC & CHEESE
This twist on mac & cheese is like a milder version of white queso dip... With the added texture of elbow noodles. It's creamy and mildly...


GRITS BREAKFAST BOWL WITH STRAWBERRIES
Grits are an item that I sometimes forget about, until the container is uncovered in my pantry while I'm looking for something else or it...


BROKEN PASTA WITH OLIVES
This happy accident of a meal came from being out of ingredients and laziness. I had saved half a box of bashed lasagna noodles which was...


VEGGIE EGG & SWISS BREAKFAST SANDWICH
This sandwich is certainly not just for breakfast, I really love it late at night if I wasn't hungry at dinner. The fresh-factor is...


BROCCOLI CASHEW SALAD
I adore a good, raw, broccoli salad. It started in my teens when a friend's mom made me a bowl of raw broccoli crowns tossed in mayo,...


TOMATO BASIL EGG FLOP
What I love about egg flops (my name) is that they are easier, in my opinion, than omelets. You still get the firm, fold-y egg with...


EASIEST POTATO GRATIN
This recipe is delightful because your effort is minimal, and the takeaway is off the charts. It's made traditionally, with cream and...
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